Mouthwatering Quick And Easy Chicken
Mouthwatering Quick And Easy Chicken
Introduction
If you’re looking for a delicious and quick weeknight dinner, this mouthwatering chicken recipe is perfect for you. With just a few simple ingredients and less than an hour of your time, you can have juicy and flavorful chicken that will satisfy your taste buds. The seasoning mix used in this recipe adds a nice kick to the dish, making it perfect for those who enjoy some spice in their meals.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tsp salt
- 1 tsp pepper
- 1 tsp onion powder
- 1 tsp garlic powder
- 2 tbsp olive oil
Instructions
- Preheat your oven to 400°F.
- Mix together the salt, pepper, onion powder, and garlic powder.
- Rub the chicken breasts with the seasoning mixture.
- Heat the olive oil in a large skillet over medium-high heat.
- Add the chicken breasts and cook for 5-6 minutes on each side or until golden brown.
- Transfer the chicken breasts to a baking dish and bake in the oven for 10-15 minutes or until the internal temperature reaches 165°F.
- Let the chicken rest for a few minutes before serving. Enjoy!
Total Time: 40 minutes
Yield: 4 servings
Nutritional Information
| Calories | 300 calories |
|---|---|
| Fat Content | 11g fat |
FAQs
Can I use other types of chicken for this recipe?
Yes, you can use chicken thighs or drumsticks for this recipe. Just adjust the cooking time accordingly.
How can I tell if the chicken is fully cooked?
The internal temperature of the chicken should reach 165°F. You can use a meat thermometer to check the temperature.
Can I make this recipe ahead of time?
Yes, you can marinate the chicken ahead of time and refrigerate it until you’re ready to cook it. You can also cook the chicken ahead of time and reheat it when you’re ready to serve.
What sides go well with this chicken?
This chicken goes well with a variety of sides, such as roasted vegetables, salad, rice, or mashed potatoes.
Can I freeze the leftovers?
Yes, you can freeze the leftover chicken in an airtight container for up to 3 months. To reheat, let the chicken thaw in the refrigerator overnight and then heat it in the oven or microwave.
Conclusion
This mouthwatering quick and easy chicken recipe is perfect for those who are short on time but still want to enjoy a delicious and flavorful meal. With just a few simple ingredients and easy-to-follow instructions, you can have juicy and tender chicken on your dinner table in less than an hour. Don’t forget to give it a try and let us know how it turns out!
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