Amazing Quick Breakfast Recipe: Simple And Easy!

Introduction

Mornings can be hectic, but that doesn’t mean you have to skip breakfast! This amazing quick breakfast recipe is perfect for busy mornings when you need something filling and delicious to start your day. With only a few ingredients and minimal prep time, you can whip up a breakfast that will keep you satisfied until lunchtime. Plus, it’s a great way to use up any leftover bread you have on hand.

Ingredients

• 2 slices bread
• 2 eggs
• 1/4 cup milk
• 1/4 cup shredded cheese
• Salt and pepper to taste
• 1 tablespoon butter

Instructions

1. Preheat a non-stick skillet over medium heat.
2. In a bowl, whisk together the eggs, milk, salt, and pepper.
3. Add the butter to the skillet and let it melt.
4. Dip each slice of bread in the egg mixture, making sure to coat it well on both sides.
5. Place the coated bread slices on the skillet and cook for 2-3 minutes on each side or until golden brown.
6. Sprinkle the shredded cheese on top of each slice and continue cooking until the cheese is melted.
7. Serve hot and enjoy!

Prep time: 5 minutes

Cook time: 10 minutes

Total time: 15 minutes

Yield: 2 servings

Nutritional Information

Calories	300 calories
Fat	10g fat
Carbohydrates	30g carbohydrates
Protein	18g protein

FAQs

1. Can I use a different type of cheese?

Yes, you can use any type of cheese you like. Cheddar, mozzarella, and pepper jack all work well!

2. Can I use whole wheat bread?

Absolutely! Any type of bread will work for this recipe.

3. Can I make this ahead of time?

While this breakfast recipe is best served fresh, you can make the egg mixture ahead of time and dip the bread slices in it right before cooking for a quicker breakfast.

4. Can I add other ingredients?

Of course! You can add cooked bacon, ham, or even some veggies like spinach or bell peppers for an extra boost of nutrition.

5. Can I use a different type of milk?

Yes, any type of milk will work – almond milk, soy milk, etc.

Conclusion

This amazing quick breakfast recipe is a great addition to your breakfast rotation. With only a few simple ingredients, you can create a delicious and nutritious breakfast in no time. Plus, it’s a great way to use up any leftover bread and customize it to your liking with additional ingredients. Try it out and enjoy!

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