Eggless Quick Breakfast Recipe That Will Amaze You
Eggless Quick Breakfast Recipe That Will Amaze You
Introduction
Are you in search of an eggless, quick-to-make, and delicious breakfast recipe that doesn’t require a lot of ingredients? Look no further because this amazing recipe is sure to leave you amazed! Using simple ingredients like all-purpose flour, baking powder, milk, oil, and honey, you can whip up these fluffy and tasty pancakes in just 20 minutes. Not only are these pancakes eggless, but they are also healthy and flavorful. Perfect for a busy morning when you need to start your day with a yummylicious breakfast!
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1 and 1/3 cups milk
- 1/4 cup oil
- 1/4 cup honey
Instructions
- Prep Time: 10 minutes | Cook Time: 10 minutes | Total: 20 minutes
- In a mixing bowl, combine the flour, baking powder, salt, and cinnamon.
- In another bowl, whisk together the milk, oil, and honey.
- Pour the milk mixture into the flour mixture and stir until well-mixed.
- Heat a non-stick pan over low-medium heat.
- Using a ladle, pour a small amount of the batter onto the pan.
- Cook for 2-3 minutes or until bubbles appear on the surface of the pancake.
- Flip the pancake and cook for another minute or until golden brown.
- Repeat the process until all the batter is used up.
Nutritional Information
| Nutrients | Amount per Serving |
|---|---|
| Calories | 250 calories |
| Sugar | 5 grams |
| Fat | 8 grams |
| Carbohydrate | 35 grams |
| Protein | 5 grams |
FAQs
Q. Can I substitute the all-purpose flour with whole wheat flour?
A. Yes, you can substitute all-purpose flour with whole wheat flour. However, the texture and taste of the pancakes may differ slightly.
Q. Can I use any other sweetener instead of honey?
A. Yes, you can use maple syrup, agave nectar, or any other sweetener of your choice.
Q. Can I use any other cooking oil instead of vegetable oil?
A. Yes, you can use any neutral-flavored oil like canola oil, sunflower oil, or grapeseed oil.
Q. How can I store the pancakes?
A. You can store the pancakes in an airtight container in the refrigerator for up to 3 days or freeze them for up to a month.
Q. Can I add any toppings to the pancakes?
A. Yes, you can add any toppings of your choice like fresh fruits, whipped cream, chocolate chips, or nut butter.
Conclusion
These eggless and quick-to-make pancakes are perfect for a busy morning when you want to start your day on a healthy and delicious note. Using readily available ingredients like all-purpose flour, baking powder, milk, oil, and honey, you can make fluffy and flavorful pancakes in just 20 minutes. So, what are you waiting for? Whip up a batch of these pancakes and enjoy them with your favorite toppings. #BreakfastRecipes #QuickRecipes #Eggless #HealthyEating #Delicious
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