Quick And Easy Potato Recipe With 2 Ingredients

Introduction

If you’re looking for a simple, yet satisfying side dish, you’ve come to the right place! This quick and easy potato recipe only requires two ingredients and takes just 25 minutes to make. It’s perfect for busy weeknights or whenever you’re in a hurry but still want a delicious, homemade meal.

Ingredients

• 4 large potatoes, peeled and thinly sliced
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions

1. Preheat your oven to 350°F (180°C).
2. In a large bowl, combine the thinly sliced potatoes with olive oil and mix well. Season with salt and pepper to taste.
3. Arrange the potatoes in a single layer on a baking sheet lined with parchment paper.
4. Bake in the oven for 20 minutes or until the potatoes are crispy and golden brown.
5. Serve hot and enjoy!

Total Time: 25 minutes

Yield: 4 servings

Nutritional Information

Amount Per Serving	Calories	134 kcal
	Total Fat	0 g
	Saturated Fat	0 g
	Trans Fat	0 g
	Cholesterol	0 mg
	Sodium	12 mg
	Total Carbohydrate	30 g
	Dietary Fiber	4 g
	Total Sugars	2 g
	Protein	3 g

FAQs

• Can I use a different type of potato? Yes! You can use any type of potato for this recipe, but keep in mind that the cooking time may vary depending on the size and thickness of the slices.
• Can I make this recipe ahead of time? While these potatoes are best served hot and fresh out of the oven, you definitely can make them ahead of time. Simply reheat them in the oven at 350°F (180°C) for a few minutes until warmed through.
• Can I add other seasonings to the potatoes? Absolutely! You can get creative with your seasonings and add a variety of herbs and spices to these potatoes. Try adding garlic powder, rosemary, or paprika for some extra flavor.
• Can I make this recipe vegan? Yes! This recipe is naturally vegan, so it’s perfect for vegans, vegetarians, and anyone who wants a simple and delicious potato dish.
• Can I make this recipe gluten-free? Yes! This recipe is naturally gluten-free, so it’s a great option for anyone on a gluten-free diet.

Conclusion

There you have it – a quick and easy potato recipe with only two ingredients! This dish is perfect as a side for just about any meal, and it’s so easy to make that you’ll want to add it to your regular rotation. So why not give it a try tonight?

Check out this super quick and easy potato recipe with only 2 ingredients! Perfect for busy weeknights or when you need a simple, yet satisfying dish. #potato #recipe #easy #quick #twoingredients #sidedish #vegetarian #vegan