Tea Time Delight: Quick And Tasty Apple Pie Recipe With Only 3 Apples
Tea Time Delight: Quick And Tasty Apple Pie Recipe With Only 3 Apples
Introduction
Whether you’re looking for a sweet treat for your afternoon tea or need a quick and easy dessert for your dinner party, this delicious apple pie recipe is just what you need. Made with only three apples, it’s a budget-friendly option that’s both tasty and easy to prepare.
Ingredients
- 1 pie crust
- 3 large apples, cored and sliced
- 1/2 cup sugar
- 2 tbsp flour
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 2 tbsp unsalted butter, chilled
Instructions
- Preheat the oven to 375°F.
- Roll out the pie crust and place it in a 9-inch pie dish.
- In a bowl, combine the sugar, flour, cinnamon, nutmeg, and salt.
- Place the sliced apples in the pie crust and sprinkle the sugar mixture over them.
- Dice the chilled butter and scatter it over the top of the pie.
- Bake for 40-45 minutes, or until the crust is golden brown and the apples are cooked through.
- Serve warm with whipped cream or vanilla ice cream.
Preparation time: 25 minutes
Cooking time: 40 minutes
Total time: 1 hour 5 minutes
Yield: 6 servings
Nutritional Information
| Amount Per Serving | |
|---|---|
| Calories | 290 calories |
| Fat | 12 grams fat |
| Carbohydrates | 42 grams carbohydrates |
| Protein | 2 grams protein |
FAQs
Q: Can I use a store-bought pie crust instead of making my own?
A: Sure, you can use a ready-made pie crust if you don’t have the time or equipment to make your own.
Q: Is it necessary to chill the butter before using it in the recipe?
A: Yes, chilled butter is easier to work with and helps to create a flakier crust. You can cut the butter into small pieces and place them in the refrigerator for 20-30 minutes before using them in the recipe.
Q: Can I use different types of apples?
A: Absolutely! Different types of apples have different flavors and textures, so feel free to mix and match. Granny Smith apples are a good choice for a tangier, less sweet flavor, while Honeycrisp apples are sweeter and juicier.
Q: Can I freeze the pie?
A: Yes, you can freeze the pie for up to 2-3 months. Wrap it tightly in plastic wrap and foil before storing it in the freezer.
Q: How do I reheat the pie?
A: To reheat the pie, preheat the oven to 350°F and place the frozen pie in the oven for 30-40 minutes, or until it’s heated through.
Conclusion
This tea time delight is sure to win over your taste buds with its simple yet delicious flavors. With only three apples and a few basic ingredients, it’s quick and easy to make, making it the perfect dessert for a busy weeknight or last-minute get-together. Try it out today and enjoy the homemade goodness!
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