Highly Demanded Dinner Recipe That Will Satisfy Everyone

Introduction

Looking for a highly demanded dinner recipe that will satisfy everyone? Look no further than this delicious and easy-to-make dish. This meal is perfect for feeding a crowd and can be made ahead of time for busy weeknights. Plus, with simple ingredients and straightforward instructions, it’s a recipe that anyone can master.

Ingredients

• 1 ½ pounds of ground beef
• 2 cups of cooked white rice
• 1 can of black beans, drained and rinsed
• 1 can of corn, drained
• 1 green bell pepper, diced
• 1 red onion, diced
• 2 cloves of garlic, minced
• 1 tablespoon of chili powder
• 1 teaspoon of cumin
• 1 teaspoon of paprika
• 1 teaspoon of salt
• ½ teaspoon of black pepper
• 2 cups of shredded cheddar cheese
• 1 can of diced tomatoes, drained

Instructions

1. Preheat your oven to 375 degrees Fahrenheit.
2. In a large skillet over medium-high heat, cook the ground beef until browned. Drain any excess grease and set aside.
3. In the same skillet, sauté the green bell pepper, red onion, and garlic until softened.
4. Add the cooked rice, black beans, corn, chili powder, cumin, paprika, salt, and black pepper to the skillet. Mix until well combined.
5. Transfer the mixture to a 9×13 inch baking dish.
6. Top the mixture with the cooked ground beef, followed by the diced tomatoes.
7. Sprinkle the shredded cheddar cheese over the top of the dish.
8. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
9. Serve hot and enjoy!

Total Time: 1 hour 20 minutes

Yield: 6 servings

Nutritional Information

Amount Per Serving	% Daily Value*
Calories
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugars
Protein

FAQs

Q: Can this dish be made ahead of time?

A: Yes! You can assemble this dish ahead of time and store it in the refrigerator until you’re ready to bake it.

Q: Can I use ground turkey instead of beef?

A: Absolutely! Ground turkey will work just as well in this recipe.

Q: Can I substitute quinoa for the rice?

A: Of course! Quinoa makes a great substitute for rice and will work well in this dish.

Q: Can I freeze leftovers?

A: Yes, this dish freezes well. Just be sure to store it in an airtight container and reheat it in the oven or microwave when you’re ready to enjoy it.

Q: What can I serve with this dish?

A: This dish is great on its own, but you could also serve it with a side salad or some crusty bread.

Conclusion

This highly demanded dinner recipe is sure to satisfy everyone at the table. With simple ingredients, easy instructions, and a delicious end result, it’s a recipe that you’ll turn to again and again. Plus, with the ability to make it ahead of time and freeze leftovers, it’s a great option for busy weeknights. Give it a try and see just how delicious and easy it can be!

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