Famous Cloud Eggs Breakfast
Famous Cloud Eggs Breakfast
Introduction
Looking for a unique and delicious breakfast idea? Try making these famous cloud eggs for a fluffy, flavorful meal that’s sure to impress! Cloud eggs have become a popular breakfast menu item in recent years, and it’s easy to see why. They’re simple to make, and customizable to your personal taste preferences. Plus, they make for a great Instagram-worthy photo op.
Ingredients
- 4 eggs
- 1/4 cup shredded cheese
- 1/4 cup cooked bacon, chopped
- 2 tbsp fresh chives, chopped
- Salt and pepper, to taste
Instructions
- Preheat your oven to 450°F (230°C).
- Separate the egg whites from the yolks, being careful not to break the yolks.
- Whisk the egg whites in a bowl until they form stiff peaks. Add salt and pepper to taste.
- Gently fold in the shredded cheese, cooked bacon, and fresh chives into the egg white mixture.
- Spoon the egg white mixture onto a baking sheet lined with parchment paper, creating 4 individual clouds.
- Make a well in the center of each cloud and carefully place an egg yolk into each well.
- Bake for 7-8 minutes, or until the egg whites are golden brown and the egg yolks are cooked to your liking.
- Serve immediately and enjoy your delicious and unique cloud eggs breakfast!
Nutritional Information
Calories | 225 calories |
Fat | 18g fat |
FAQs
- What can I add to my cloud eggs? Cloud eggs are very versatile, and can be customized to your personal taste preferences. You can add different types of cheese, cooked vegetables or meats, or spices to add extra flavor.
- Do I have to use bacon in my cloud eggs? No, you can use any type of cooked meat or poultry, or leave it out entirely for a vegetarian option.
- Can I make cloud eggs ahead of time? Unfortunately, cloud eggs are best served immediately while still warm and fluffy.
- Can I use an egg substitute for the cloud eggs? Yes, you can use an egg substitute or egg whites instead of whole eggs if you prefer.
- What is the best way to cook the egg yolks? Cook the egg yolks to your personal preference. For a runnier yolk, cook for less time, and for a firmer yolk, cook for longer.
Conclusion
Now that you know how to make these famous cloud eggs, you can impress your friends and family with a delicious and unique breakfast option. Have fun customizing your cloud eggs to your personal taste preferences, and don’t forget to snap some photos for Instagram before enjoying your tasty meal!
Be sure to include these related hashtags: #cloudeggs #breakfast #eggs #brunch #recipe.
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