Impressive Recipe That Even Amazes My Sister! Easy, Juicy, And Fast!
Impressive Recipe That Even Amazes My Sister! Easy, Juicy, And Fast!
Introduction
If you’re looking for a delicious, juicy, and fast meal that will amaze even your pickiest eaters, look no further. This impressive recipe is perfect for anyone who wants to create a restaurant-worthy dish with just a few simple steps and ingredients. Not only is it easy to make, but it’s also incredibly flavorful, thanks to the combination of garlic, herbs, and lemon. Give this recipe a try and watch as it amazes your sister and everyone else who tries it!
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 2 tablespoons minced garlic
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 1 lemon, sliced
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a small bowl, combine olive oil, minced garlic, salt, and black pepper.
- Place chicken breasts in a baking dish.
- Rub the olive oil mixture all over the chicken breasts.
- Place chopped parsley and basil on top of the chicken.
- Place lemon slices on top of the chicken.
- Bake for 20-25 minutes or until fully cooked.
- Serve hot and enjoy!
Nutritional Information
| Amount Per Serving | |
|---|---|
| Calories: | 450 calories |
| Serving Size: | 1 serving |
FAQs
Q: Can I use thyme or oregano instead of basil?
A: Yes, you can substitute thyme or oregano for the basil if you prefer. You could also use a combination of different herbs to add even more flavor.
Q: Can I use chicken thighs instead of chicken breasts?
A: Yes, you can use chicken thighs instead of chicken breasts if you prefer. Just be sure to adjust the cooking time accordingly, as thighs will take longer to cook than breasts.
Q: Can I make this recipe ahead of time?
A: Yes, you can prepare the chicken up to the point of baking it and then refrigerate it for up to 24 hours before baking. Just be sure to let it come to room temperature before baking.
Q: Can I freeze this recipe?
A: Yes, you can freeze this recipe for up to 3 months. To reheat, simply thaw in the refrigerator overnight and then reheat in the oven until warmed through.
Q: What side dishes go well with this recipe?
A: This recipe pairs well with a variety of side dishes, such as roasted vegetables, mashed potatoes, or a simple salad.
Conclusion
This impressive recipe is easy, juicy, and fast, making it perfect for busy weeknights or when you’re entertaining guests. With just a few simple ingredients and steps, you can create a flavorful and satisfying meal that will amaze even your pickiest eaters. Give it a try and watch as it becomes a family favorite!
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