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Easy And Delicious, A Frequent Favorite

Easy And Delicious, A Frequent Favorite

Introduction

If you’re looking for a go-to recipe that’s easy to make and always a crowd-pleaser, look no further! This frequent favorite is perfect for busy weeknights and special occasions alike. With juicy chicken breast coated in a flavorful blend of spices and a rich, creamy sauce, it’s a dish that’s sure to impress.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons olive oil
  • 1/2 cup chicken broth
  • 2 tablespoons butter
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon chopped fresh parsley

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. In a shallow bowl, mix together flour, paprika, garlic powder, salt, and black pepper.

  3. Coat each chicken breast in the flour mixture, shaking off any excess.

  4. Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and cook until golden brown on both sides.

  5. Transfer chicken to a baking dish and bake in the preheated oven for 20-25 minutes or until cooked through.

  6. Meanwhile, add chicken broth to the same skillet and bring to a simmer. Stir in butter until melted.

  7. Add heavy cream and Parmesan cheese to the skillet and stir until smooth and thickened.

  8. Serve chicken with sauce and garnish with chopped parsley.

This recipe makes 4 servings.

Nutritional Information

Serving Size1 serving
Calories450
Total Fat15g
Carbohydrates35g
Protein40g

FAQs

1. Can I use bone-in chicken instead of boneless?

Yes! The cooking time may need to be adjusted accordingly.

2. Can I make the sauce ahead of time?

Of course! Just reheat gently before serving.

3. Can I substitute the heavy cream for a lighter option?

Yes, you can use half-and-half or milk instead, but the sauce will not be as rich.

4. Can I freeze leftovers?

Yes, the chicken and sauce can be frozen separately for up to 3 months.

5. What can I serve with this dish?

It pairs well with roasted vegetables, rice, or pasta.

Conclusion

There you have it! An easy and delicious recipe that’s sure to become a family favorite. Whether you’re cooking for a crowd or just need a quick and satisfying dinner, this frequent favorite is the perfect choice. So go ahead, give it a try, and enjoy!

Don’t forget to share your creation on social media using the hashtags #EasyAndDelicious #FrequentFavorite #RecipeIdeas #FoodLove #CookingAddict.

Easy And Delicious, A Frequent Favorite

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