Crave-Worthy Greek Scrambled Eggs! Everyone Will Be Asking For The Recipe!

Introduction

If you’re looking for a quick and easy breakfast recipe that’s packed with flavor, look no further than these Crave-Worthy Greek Scrambled Eggs! Loaded with feta cheese, red onion, tomatoes, and fresh parsley, these eggs are sure to become a family favorite. Whether you’re a busy mom or just looking for a delicious breakfast option, these eggs are the perfect solution. So let’s get started!

Ingredients

• 8 large eggs
• 1/2 cup crumbled feta cheese
• 1/4 cup diced red onion
• 1/4 cup diced tomatoes
• 1/4 cup chopped fresh parsley
• 2 tablespoons olive oil
• Salt and pepper, to taste

Instructions

1. In a large bowl, whisk the eggs together until well beaten. Add the feta cheese, red onion, tomatoes, and parsley, and mix until well combined.
2. Heat the olive oil in a large non-stick skillet over medium-high heat. Add the egg mixture and cook, stirring frequently, until the eggs are cooked to your liking, about 5-7 minutes.
3. Season with salt and pepper to taste. Serve hot and enjoy!

Nutritional Information

Calories	Fat Content
240 calories	16 grams fat

FAQs

1. Can I substitute the feta cheese with another type of cheese?

Yes, you can substitute the feta cheese with goat cheese or another crumbly cheese if you prefer.

2. Can I add other ingredients to the eggs?

Yes, you can add any vegetables or meats that you like. Some great options include spinach, mushrooms, or cooked chicken.

3. Can I make these eggs ahead of time?

Yes, you can make these eggs ahead of time and reheat them in the microwave or on the stovetop.

4. What type of skillet should I use for this recipe?

A non-stick skillet works best for this recipe to prevent the eggs from sticking to the pan.

5. Can I double this recipe?

Yes, you can double or triple this recipe to serve a larger crowd. Just be sure to use a larger skillet to accommodate the additional eggs.

Conclusion

These Crave-Worthy Greek Scrambled Eggs are perfect for busy mornings when you need a quick and easy breakfast option. Loaded with fresh vegetables and crumbled feta cheese, these eggs are sure to become a family favorite. Give them a try and see for yourself why everyone will be asking for the recipe!

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