Innovative And Tasty Recipe To Utilize Stale Bread

Introduction

If you’re looking for a delicious way to use stale bread, look no further! This innovative and tasty recipe will change the way you think about stale bread. With just a few simple ingredients, you can turn stale bread into a delicious and hearty meal that your whole family will love.

Ingredients

• 4 cups stale bread, cut into cubes
• 1 tbsp olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 can crushed tomatoes
• 1 tbsp tomato paste
• 2 tbsp chopped fresh basil
• 2 tbsp chopped fresh parsley
• 1/2 cup shredded mozzarella cheese

Instructions

1. Preheat oven to 350°F. Place bread cubes in a large mixing bowl and set aside.
2. In a large skillet over medium heat, sauté onion, garlic, and bell peppers in olive oil until vegetables are tender.
3. Add crushed tomatoes, tomato paste, basil, and parsley to the skillet. Stir well and bring to a simmer.
4. Pour the tomato mixture over the bread cubes and stir until all the bread is coated.
5. Transfer bread mixture to a greased baking dish and bake for 30 minutes.
6. Sprinkle shredded mozzarella cheese on top of the bread mixture and bake for an additional 10 minutes, or until cheese is melted and bubbly.
7. Remove from oven and let cool for 5 minutes before serving.

Prep Time: 15 minutes

Cook Time: 40 minutes

Total Time: 55 minutes

Recipe Yield: 6 servings

Nutritional Information

Calories	350 calories
Fat	10 grams
Carbohydrates	45 grams
Protein	20 grams

FAQs

1. What type of bread works best for this recipe?

Any type of bread can be used, but sourdough or French bread work particularly well because they hold up to the tomato sauce without getting too soggy.

2. Can this recipe be made ahead of time?

Yes! You can prepare the bread mixture up to a day in advance and refrigerate it until you’re ready to bake it.

3. Can this recipe be frozen?

Yes! You can freeze this recipe for up to 3 months. Let it thaw in the refrigerator overnight before baking.

4. Can I use canned diced tomatoes instead of crushed?

Yes! Canned diced tomatoes work just as well as crushed tomatoes.

5. What’s a good side dish for this recipe?

A simple green salad or roasted vegetables would pair nicely with this dish.

Conclusion

Stale bread doesn’t have to go to waste! With this innovative and tasty recipe, you can transform stale bread into a delicious meal that your whole family will love. Give it a try and see for yourself!

Innovative And Tasty Recipe To Utilize Stale Bread #stalebread #tastyrecipe #innovativecooking #foodie #easyrecipes