Famous Banana Cake With A Twist

Introduction

Who says banana cake has to be boring? This recipe for Famous Banana Cake With A Twist will have your taste buds jumping for joy! The combination of sweet, ripe bananas, rich chocolate chips, crunchy walnuts, and nutty coconut will transport you to dessert heaven.

Plus, this cake is incredibly easy to make. All you need is a few simple ingredients and an hour of your time. So, whether you’re hosting a dinner party or just looking to satisfy your sweet tooth, this cake is sure to be a hit!

Ingredients

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 3 ripe bananas, mashed
• 1/3 cup vegetable oil
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 cup chocolate chips
• 1/4 cup chopped walnuts
• 1/4 cup shredded coconut

Instructions

1. Preheat your oven to 350 degrees F.
2. Grease a 9-inch cake pan with cooking spray or butter. Sprinkle flour on the pan and shake off the excess.
3. In a large bowl, combine the flour, sugar, cocoa powder, baking soda, and salt. Mix well.
4. In a separate bowl, whisk together the mashed bananas, vegetable oil, egg, and vanilla extract.
5. Add the wet ingredients to the dry ingredients and mix until well combined.
6. Fold in the chocolate chips, chopped walnuts, and shredded coconut.
7. Pour the batter into the prepared cake pan and spread it out evenly.
8. Bake for 45 minutes or until a toothpick inserted in the center of the cake comes out clean.
9. Let the cake cool in the pan for 10 minutes before removing it from the pan and letting it cool completely on a wire rack.
10. Serve slices of the cake with your favorite toppings, such as whipped cream, fresh berries, or a drizzle of chocolate syrup.

Nutritional Information

Nutrient	Amount Per Serving
Calories	350 calories
Carbohydrates	55 grams
Fat	12 grams
Protein	5 grams
Sugar	32 grams
Saturated Fat	4 grams
Fiber	3 grams

FAQs

1. Can I use different nuts in this recipe?

Yes, you can use any type of nuts that you like. Try pecans, almonds, or hazelnuts for a different flavor.

2. Can I make this cake without cocoa powder?

No, cocoa powder is a key ingredient in this recipe and cannot be substituted.

3. Can I use melted butter instead of vegetable oil?

Yes, melted butter can be used in place of the vegetable oil.

4. Can I freeze this cake?

Yes, this cake can be frozen for up to 3 months. Wrap it tightly in plastic wrap and then in aluminum foil before freezing.

5. Can I add more chocolate chips to this recipe?

Yes, feel free to add more chocolate chips if you prefer.

Conclusion

This Famous Banana Cake With A Twist is the perfect dessert recipe for any occasion. Not only is it delicious and easy to make, but it’s also packed with healthy ingredients like bananas and nuts. So go ahead, indulge your sweet tooth, and enjoy this delicious cake today!

#Banana cake #Banana bread #Chocolate chip cake #Dessert #Baking #Recipe