Dad'S All-Time Favorite: Quick & Easy Chicken Breast Dinner
Dad’s All-Time Favorite: Quick & Easy Chicken Breast Dinner
Introduction
If you’re looking for a quick and delicious dinner recipe that the whole family will love, then look no further! This easy chicken breast dinner recipe is a favorite in my family, and for good reason – it’s bursting with flavor and ready in just 20 minutes. Plus, it’s a healthier option than many other dinner recipes out there, thanks to the lean protein and herb and spice mix that are full of antioxidants and other beneficial nutrients.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
- Fresh parsley, for garnish
Instructions
- Preheat oven to 400°F (200°C).
- In a small bowl, mix together thyme, oregano, garlic powder, onion powder, salt, and black pepper.
- Brush chicken breasts with olive oil and generously coat with the spice mix.
- Place chicken breasts in a baking dish and bake in the preheated oven for 20 minutes or until cooked through.
- Garnish with fresh parsley and serve with your favorite sides.
Nutritional Information
Calories | Fat | Carbohydrates | Protein |
---|---|---|---|
268.5 kcal | 4.8 g | 6.7 g | 47 g |
FAQs
Q: Can I use fresh herbs instead of dried in this recipe?
A: Absolutely! You can use fresh thyme and oregano if you have them on hand. Just be sure to chop them finely before adding them to the spice mix.
Q: What sides would you recommend serving with this chicken breast dinner?
A: I like to serve this with roasted vegetables, such as potatoes, carrots, and green beans. You could also serve it with a simple salad or some rice.
Q: Can I make this recipe in advance?
A: Yes, you can. Just coat the chicken breasts with the spice mix, cover and refrigerate until you’re ready to cook them. You may need to add a few extra minutes to the cooking time if the chicken is cold when you put it in the oven.
Q: Can I use chicken thighs instead of chicken breasts?
A: Yes, you can. Just be sure to adjust the cooking time accordingly. Chicken thighs will take longer to cook than chicken breasts.
Q: Can I freeze the chicken breast dinner?
A: Yes, you can. Just be sure to let the chicken cool completely before freezing, and then store it in an airtight container or freezer bag for up to 3 months. To reheat, thaw the chicken in the fridge overnight and then reheat in the oven until heated through.
Conclusion
If you’re looking for a quick and easy chicken breast dinner recipe that’s full of flavor and nutrition, then this is the recipe for you! With just a few simple ingredients and 20 minutes in the oven, you can create a delicious and healthy dinner that the whole family will love. Plus, this recipe is so versatile – you can use it as a base and experiment with different herbs and spices to make it your own. So go ahead and give it a try – your taste buds (and your family) will thank you!
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