Meaty Marvel! Simply Top Potatoes And Indulge In Easy, Cheap, And Quick Deliciousness!

Introduction

If you’re looking for a quick, cheap, and delicious comfort meal, you’ve come to the right place! Our Meaty Marvel is perfect for those who don’t have much time to prepare but still want to enjoy a flavorful and satisfying meal. Who can resist tender beef mixed with creamy mushroom soup, topped with gooey melted cheese and sweet onions on a bed of sliced potatoes? It’s a meal that’s sure to please and easy to make. So, let’s get started!

Ingredients

• 1 lb ground beef
• 4 medium potatoes, sliced
• 1 can condensed cream of mushroom soup
• 1/2 cup chopped onions
• 1 cup shredded cheddar cheese
• 1 tsp garlic powder
• 1 tsp salt
• 1/2 tsp black pepper
• 2 tbsp olive oil

Instructions

Total Time: 1 hour

1. Preheat oven to 375°F.
2. Brown the ground beef.
   In a skillet, brown ground beef over medium heat until fully cooked. Drain excess fat.
3. Add onions and spices.
   Add onions, garlic powder, salt, and black pepper to the pan. Cook until onions are translucent.
4. Mix cream of mushroom soup.
   In a separate bowl, mix condensed cream of mushroom soup with 1/2 cup water.
5. Layer the potatoes.
   In a 9×13 inch baking dish, layer the sliced potatoes on the bottom of the dish.
6. Add the beef mixture.
   Pour the beef mixture over the potatoes, spreading it evenly.
7. Add the mushroom soup.
   Pour the cream of mushroom soup mixture over the beef, spreading it evenly.
8. Cover and bake.
   Cover the dish with foil and bake for 35-40 minutes, or until the potatoes are tender.
9. Add cheese.
   Remove foil and top the dish with shredded cheddar cheese.
10. Continue baking.
    Bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.

This recipe yields 4 servings.

Nutritional Information

Calories	450 calories
Fat	31g
Carbohydrates	20g
Protein	25g

FAQs

• Can I use other types of soup instead of cream of mushroom?
  Yes, you can substitute other cream soups such as cream of chicken or cream of celery if you prefer.
• What type of cheese can I use?
  You can use any type of shredded cheese that you prefer or have on hand. Some good options are Monterey Jack, Colby Jack, or even mozzarella.
• Can I make this dish ahead of time and refrigerate it before baking?
  Yes, you can assemble the dish ahead of time and refrigerate it for up to 24 hours before baking. Just make sure to add a few extra minutes to the baking time to ensure that everything is cooked thoroughly.
• Can I freeze this meal?
  Yes, you can freeze this dish for up to 3 months. Just make sure to wrap it tightly in plastic wrap or aluminum foil before freezing. To reheat, thaw in the refrigerator overnight and bake at 375°F until completely heated through.
• What can I serve with this dish?
  This dish is pretty hearty on its own, but you can serve it with some simple steamed vegetables like green beans or a simple side salad to balance out the richness of the dish.

Conclusion

And there you have it, folks! A simple yet delicious way to enjoy comfort food without breaking the bank or sacrificing precious time. Our Meaty Marvel is perfect for busy weeknight dinners or lazy weekend afternoons. Plus, it’s so versatile that you can easily customize it to suit your taste preferences. So, go ahead and get creative with your toppings or substitutions, and don’t forget to share your Meat