Quick And Delightful Potato Cheese Balls Recipe

Introduction

These crispy potato cheese balls are a perfect snack or appetizer that you can easily make at home. Made with mashed potatoes, grated cheese, and a blend of flavorful spices, these balls are deep-fried to perfection and served hot. Whether you’re hosting a party or looking for a quick, easy snack for your family, this potato cheese balls recipe is sure to satisfy your cravings.

Ingredients

• 3 large potatoes
• 1 cup grated cheese
• 1/4 cup chopped onion
• 1/4 cup chopped cilantro
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 cup breadcrumbs
• Oil for frying

Instructions

1. Peel and boil the potatoes until tender, drain and mash them in a bowl.
2. Add grated cheese, chopped onion, cilantro, garlic powder, paprika, salt and pepper to the mashed potatoes.
3. Mix well and form small balls with your hands.
4. Roll each ball in breadcrumbs, pressing the crumbs to coat them well.
5. Heat oil in a pan and fry the balls in batches until golden brown.
6. Drain on paper towels and serve hot.

Nutritional Information

Calories	120 calories
Fat Content	6g fat

FAQs

• Can I make these potato cheese balls ahead of time?
• Yes, you can make these potato cheese balls ahead of time and store them in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or air fryer for best results.
• Can I substitute the spices with my own blend?
• Yes, you can experiment with your own blend of spices to suit your taste preferences.
• Can I freeze these potato cheese balls?
• Yes, you can freeze these potato cheese balls for up to 3 months. Place them on a baking tray and freeze until solid, then transfer them to a freezer-safe container. Reheat them in the oven or air fryer when ready to serve.
• Can I use different types of cheese?
• Yes, you can use any type of cheese that melts well, such as mozzarella, cheddar, or gouda.
• Are these potato cheese balls gluten-free?
• No, these potato cheese balls are not gluten-free as they contain breadcrumbs. You can purchase gluten-free breadcrumbs or substitute them with cornmeal or crushed chips.

Conclusion

These potato cheese balls are a delicious snack or party appetizer that you can easily make at home with just a few simple ingredients. With their crispy exterior and cheesy, flavorful interior, they are sure to be a hit with your family and friends. So, go ahead and give this easy recipe a try and add it to your repertoire of go-to snacks and appetizers.

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