Easy And Tasty Chicken Breast Recipe For Everyday Cooking
Easy And Tasty Chicken Breast Recipe For Everyday Cooking
Introduction
If you’re looking for a simple, yet flavorful chicken breast recipe for your weeknight dinners, you’ve come to the right place! This easy and tasty chicken breast recipe is perfect for everyday cooking. With just a few ingredients and minimal prep time, you can have a delicious and hearty meal on the table in no time. Plus, the leftovers make for great lunch options, so you can enjoy this recipe all week long. Let’s get started!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 425°F.
- In a small bowl, mix together the salt, black pepper, garlic powder, and paprika.
- Season both sides of the chicken breasts with the seasoning mix.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the chicken breasts and sear for 2-3 minutes on each side until golden brown.
- Transfer the skillet to the oven and bake for 15-20 minutes, or until the chicken reaches an internal temperature of 165°F.
- Remove the chicken from the oven and let it rest for a few minutes before slicing and serving.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Nutritional Information
| Amount per serving | |
|---|---|
| Calories | 240 calories |
| Fat | 6 grams fat |
| Carbohydrates | 0 grams carbohydrates |
| Protein | 44 grams protein |
FAQs
1. Can I use bone-in chicken breasts instead?
Yes, you can! Just keep in mind that the cooking time may be longer, around 30-35 minutes, or until the internal temperature reaches 165°F.
2. Can I substitute olive oil with another type of oil?
Yes, you can use canola oil or vegetable oil instead of olive oil.
3. Can I make this recipe ahead of time?
Yes, you can! Just prepare the chicken breasts as instructed and store them in an airtight container in the fridge for up to 3 days. When ready to serve, reheat in the oven or microwave until heated through.
4. Can I freeze this recipe?
Yes, you can! Just prepare the chicken breasts as instructed, let them cool, and store them in a freezer-safe container or bag for up to 3 months. When ready to serve, thaw in the fridge overnight and reheat in the oven or microwave until heated through.
5. What can I serve with this chicken breast recipe?
You can serve it with a variety of sides, such as roasted vegetables, mashed potatoes, quinoa, or a salad.
Conclusion
We hope you enjoy this easy and tasty chicken breast recipe for everyday cooking! It’s a delicious and satisfying meal that you can whip up in no time, and it’s perfect for busy weeknights. Don’t forget to tag us in your photos on social media and use the hashtags #chickenbreast #easyrecipe #quickdinner #deliciousmeal #everydaycooking!
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